Loaded Breakfast Sweet Potato





Fall time is here! I've been craving something warm for a breakfast that is protein packed as well as sweet and savory. Who doesn't want that?! This is a super simple recipe idea that is satisfying in all aspects. Give this a try! 

Ingredients

Yam
Peanut Butter/ Nut Butter
Chia Seeds
Banana/ any fruit topping
Pumpkin seeds/seeds
Foil
Baking Sheet
Vegan Butter

Instructions

1. Preheat oven to 450 Degrees (toaster oven does not work very well lol)
2. Wash your potato and make little slits with a knife all over the skin.
3. Wrap it in some foil and place into the oven for 30-35 minutes or until a fork can easily pierce through the skin.
4. Once the potato is done and is warm, cut the potato in half.
5. Now, you can add all of your toppings and you are done!
6. Enjoy and share with others :)

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